My days have been filled with work and my nights and weekends have been filled with some kind of canning and preserving activity for weeks and weeks. With Fall’s arrival, I’ll get to slow down a bit, at least when it comes to canning.
Oh, heck! What am I saying! We all know that if I find something intriguing to can, I’m going to try it!
Anyway, my focus is now on my upcoming Cooking Demo. If you are new to this blog, I do a quarterly Cooking Demo for our weight loss surgery patients. On November 1st I’ll be showing our patients the wonders of dehydrating! I’ve been scouring internet chatrooms and asking for ideas from my favorite blog, Chickens in the Road. The people from there have the most amazing ideas and I can’t wait to experiement.
Do any of you have experience with dehydrating? I’d love to hear about it!